Lauderdale-By-The-Sea’s fresh catch, picturesque, waterfront seafood restaurant, Blue Moon Fish Company, provides guests with an unforgettable experience from the moment they walk in to the restaurant or dock their boats. Their tradition boasts true Floridian ﬂavors with Louisiana, Cajun infusion; combining inﬂuences from Chef Owners, Bryce Statham and Baron Skorish.
Blue Moon Fish Co is known as Fort Lauderdale’s “freshest seafood by the waterway” and has become a favorite for local foodies and is known for its fresh seafood cuisine, receiving countless raves from its’ fans, seasonal residents and vacationers for over 16 years. A recipient of numerous awards for culinary excellence, as well as being named “Best Waterfront Dining in Fort Lauderdale” by Zagat and OpenTable. Blue Moon Fish Company delivers excellence in each aspect of the culinary experience.
Chef Owners: Bryce Statham – A graduate of the Culinary Institute of America in New York, Bryce Statham is one of the most highly regarded executive chefs in South Florida. He has over 16 years of experience at restaurants from South Carolina to the Virgin Islands. His numerous accolades include Best of Show Award at DCOTA, First Place at Chocolate Chocolate Fantasy and the People’s Choice Award at Art a la Carte. Chef Statham’s culinary creativity has made him a sought after participant in South Florida food and wine events.
Baron Skorish – A graduate of the famed California Culinary Academy, Baron has since accumulated a wealth of experience working for the finest hotels and restaurants in the Western Hemisphere. Chef Skorish’s numerous honors and awards include his work featured in Bon Appétit Magazine as well as an invitation to prepare dinner for the Grand Cayman chapter of the prestigious Confrérie de la Chaìne des Rôtisseurs, a worldwide gastronomic organization.
4405 West Tradewinds Avenue, Lauderdale by the Sea, Florida, 33308
Phone: (954) 267-9888 Fax: (954)-267-9006